Image by Jordan Arnold

Banqueting facility & service quality enhancement

To improve the official state banquet experience, we redesigned the food & beverage and other product offering and improved the overall guest experience to align the experience with the diplomatic goals of the country

Details of the project

>> Value created for our client
The state function now has a high quality banqueting facility and a world class guest experience which suits the country´s tradition, customs, and standing in the world.

>> Our role
As part of a internationally renowned consulting consortia of hospitality and state banqueting experts, we had two roles.
On the one hand we coordinated the project and managed various workstreams including designing the vision and mission, facility & architectural upgrades, service and product improvements, and governance and training enhancements.
On the other hand our team gave subject matter input especially in the area of quality standard setting, quality assurance and governance including measurements of KPIs, employee training etc.

>> Where is the client now
Our client now has the facilities, food, products, as well as the service quality which does this establishment justice and showcases the rich local traditions to invited international dignitaries.

Project in numbers

120

 

# of events per year

300

 

Avg. number of guests per event

5

 

Event locations

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